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| A Pan Africa Bean Research Alliance (PABRA) study conducted in Uganda in December 2025 on Precooked Dehydrated Beans (Harvguard) and Composite bean flour where both products required structured market activation and consumer acceptability testing to generate robust evidence for improved promotion, uptake, and scale. The study was under the Alliance of Bioversity and CIAT, working with public and private partners to develop, promote, and scale bean-based innovations across Africa. Through the Scaling for Impact (S4I) initiative, PABRA collaborated with the Food Biosciences and Agribusiness (FBA) Center of the National Agricultural Research Laboratories (NARL) under the National Agricultural Research Organisation (NARO) to support the study. |
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Statistical Findings
- IDENTIFICATION DATA: Brief overview of consumers.
- FULL REPORT ON PRECOOKED BEANS: statistics showing consumer demographics, beans consumption habits, beans purchase habits, results on precooked bean sample tasting, willingness to pay, limitations and suggestions to improve precooked beans.
- FULL REPORT ON COMPOSITE BEAN FLOUR: statistics showing consumer demographics, porridge consumption habits, composite four purchase habits, results on sample tasting of Composite Bean Flour Porridge, willingness to pay, limitations and suggestions to improve composite bean flour.
Raw datasets and Enumerator Statistics:
- Download complete files and raw datasets (STATA, SPSS, Excel, CSV, SASS), Pictures, Questionnaire, Codebooks and Reports.
- Detailed Information on Data Collectors and data submissions
MAP SHOWING LOCATION OF CONSUMER TEST IN UGANDA
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MAP OF UGANDA SHOWING SILAGE STUDY LOCATIONS
